STEAK WITH UNDERBERG MARINADE AND COLESLAW
For the marinade, peel and finely chop the garlic. Pluck rosemary from the twigs and chop finely. Mix garlic and rosemary together with Underberg, sugar and...
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How to drink Underberg, how to cook with it, and where it all started.
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SUMMER SALAD WITH BEEF HIP STEAK
For the salad, wash the romaine lettuce, rocket and spinach. Pluck parsley and mint from the twigs. Slice radishes, clean fennel and cut into thin strips....
RACK OF LAMB WITH CARAMELIZED CARROTS AND MASHED PARSNIP
For the lamb rack preheat the oven to 180 °C top/bottom heat. Parry meat, remove tendons and larger pieces of fat. Cut carrots, celery and onions...
CHOCOLATE GINGERBREAD TART WITH CARAMELIZED UNDERBERG ORANGES
Preheat oven to 180 °C circulating air.
VENSION FILLET WITH UNDERBERG JUS, CELERY PUREE AND BACON BEANS
For the jus cut celery, carrots and shallots with skin into large pieces. Heat rapeseed oil in a pot and fry vegetables for 2-3 minutes.
GRANDMA’S BEEF BROTH WITH UNDERBERG
Preheat oven to 160 °C circulating air.