SPINACH GNOCCHI WITH BACON AND LAMB’S LETTUCE
Cook potatoes with skin for 20-25 minutes in boiling salted water. Drain, let cool slightly and peel. Put potatoes through a potato press or mash them...
How to drink Underberg, how to cook with it, and where it all started.
Cook potatoes with skin for 20-25 minutes in boiling salted water. Drain, let cool slightly and peel. Put potatoes through a potato press or mash them...
Preheat oven to 175°C top/bottom heat.
For the sliced chicken, wash and pat dry chicken breast, cut meat into 1 cm wide strips.
For the easter toast, wash and finely chop chives. Mix cream cheese with chives and Underberg in a bowl. Season with salt and pepper.
Peel and finely chop garlic and onion.
For the fried potatoes, peel and finely dice the onion.
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